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Study Culinary Arts Abroad

Study Culinary Arts Abroad

Turn your Study Abroad Dream to Degrees Abroad in Australia



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Study Culinary Arts Abroad in 2025

Did you know that the global culinary tourism market is projected to grow at an impressive 11.3% from 2025 to 2033, with the Philippines emerging as an increasingly popular destination for food enthusiasts and aspiring chefs alike. This surge reflects a worldwide appetite for culinary innovation, authentic cuisine, and professional chef training.

If you are passionate about food and dream of mastering culinary skills and techniques on an international stage, studying Culinary Arts abroad in 2025 could be your gateway to a rewarding global career.

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What is Culinary Arts?

Culinary Arts is the discipline of preparing, cooking, presenting, and serving food in a professional setting. It encompasses a wide range of culinary skills and techniques, from classic cooking methods to modern gastronomy, and covers everything from bakery and patisserie to food safety and kitchen management.

Key Aspects

  • Mastery of food preparation and presentation
  • Knowledge of international and regional cuisines
  • Understanding of nutrition, hygiene, and kitchen operations
  • Creative and technical skills for menu development
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Why Study Culinary Arts Abroad in 2025?

Studying Culinary Arts abroad offers unique advantages that can set you apart in a highly competitive industry:

  • Exposure to diverse culinary traditions and global food trends
  • Hands-on training in world-class kitchens and access to Michelin-star internships
  • Learning from renowned chefs and industry experts
  • Enhanced career opportunities in international hospitality and fine dining
  • Post-study work visas in countries like Australia, Canada, and New Zealand provide pathways to global employment
  • Building a professional network with peers and mentors from around the world
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Best Countries to Study Culinary Arts

The top countries to study Culinary Arts in 2025 are renowned for their culinary heritage, quality education, and career prospects:

  • Switzerland: Especially strong in hospitality management combined with culinary arts, with high-quality, practical programmes
  • France: Often considered the culinary capital of the world, with an unparalleled gastronomic heritage, a focus on classic techniques, and prestigious schools like Le Cordon Bleu Paris and Ferrandi Paris
  • Italy: Renowned for its regional diversity in cuisine, a strong emphasis on traditional cooking, wine, and artisanal products, with excellent culinary institutes
  • Spain: Known for its innovative and traditional culinary scene, particularly in molecular gastronomy and tapas culture
  • Japan: For those interested in precision, artistry, and a unique blend of traditional and modern culinary arts, especially sushi, ramen, and fine dining

Secondary options for pursuing culinary arts abroad that are generally considered top for other courses:

  • Canada: Multicultural cuisine, strong academic programmes, post-study work options
  • Australia: Emphasis on sustainability, hands-on training, global hospitality industry
  • New Zealand: Focus on farm-to-table and Indigenous cuisines, world-class culinary schools
  • United Kingdom: Rich culinary history, innovative food scene, global recognition
  • United States: Diverse culinary landscape, access to top chefs and facilities
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Eligibility Criteria to Study Culinary Arts Abroad

Eligibility requirements to study Culinary Arts abroad may vary by country and institution, but generally include:

  • Completion of secondary education (Class 12 or equivalent) with a minimum of 50% aggregate score from a recognised board
  • Proficiency in English (IELTS Academic, TOEFL iBT, Duolingo English Test (DET), or equivalent)
  • Some programmes may require prior culinary experience or a passion for the field.
  • Check specific university requirements early and prepare supporting documents in advance. Gaining basic kitchen experience or certifications can strengthen your application.
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Top Colleges and Universities for Culinary Arts Abroad

Given below are some of the top colleges and universities for Culinary Arts courses abroad, along with their global rankings according to QS World University Rankings by Subject: Top institutions offering Hospitality & Leisure Management 2025:

  • EHL Hospitality Business School - Lausanne, Switzerland
  • Les Roches Global Hospitality Education - Crans-Montana, Switzerland
  • SHMS - Swiss Hotel Management School - Caux, Switzerland
  • University of Nevada - Las Vegas (UNLV) - Las Vegas, United States (US)
  • César Ritz Colleges Switzerland - Le Bouveret, Switzerland
  • Glion Institute of Higher Education - Glion-sur-Montreux, Switzerland
  • HIM Business School - Montreux, Switzerland
  • Culinary Arts Academy Switzerland (CAAS) -Le Bouveret, Switzerland
  • Hotel School The Hague - Amsterdam, Netherlands
  • The Emirates Academy of Hospitality Management (EAHM) - Dubai, UAE
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Popular Culinary Arts Specialisations and Degree Options Abroad

Culinary Arts courses abroad offer a range of specialisations and degrees, including:

  • Professional Cookery and Chef Training
  • Patisserie and Bakery Arts
  • Culinary Management
  • Food and Beverage Studies
  • Gastronomy and Food Innovation
  • Event Catering and Banqueting
  • Sustainable and Ethical Culinary Practices
  • Advanced Pastry Arts and Chocolaterie

Emerging Trends: Sustainable cooking, plant-based cuisine, food entrepreneurship, and global fusion cuisine.

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Admission Requirements for Studying Culinary Arts Abroad

The admission process for studying culinary arts abroad typically requires you to:

  • Submit an online application through the university’s portal
  • Provide academic transcripts and proof of English proficiency
  • Attend interviews or provide a personal statement
  • Take entrance exams (if required by the institution)

Documents Required

When applying for a Culinary Arts course abroad, you’ll generally need:

  • Academic transcripts and certificates
  • English language test scores (IELTS Academic/TOEFL iBT)
  • Passport copy
  • Letters of recommendation (LOR)
  • Statement of Purpose (SOP) or personal essay
  • Proof of funds for tuition and living expenses

Study Visa Requirement

To study Culinary Arts abroad, international students must:

  • Receive an offer letter from a recognised institution
  • Apply for a student visa (requirements vary by country)
  • Provide proof of enrolment, financial capacity, and health insurance
  • Submit a valid passport and recent photographs
  • Attend a visa interview (if required)
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Cost and Duration of Studying Culinary Arts Abroad in 2025

When planning to study Culinary Arts abroad, knowing the duration and cost of the culinary course helps you make informed decisions. Programme lengths and fees vary depending on the country, course type, and institution.

Below is an overview of typical course durations and tuition fees in 2025:

Course Name

Duration

University

Fees 

Advanced Diploma of Hospitality Management 

27 months

Le Cordon Bleu Sydney 

AU $68,774

Bachelor of Culinary Management

4 years

William Angliss Institute

AU $72,150

Certificate III in Commercial Cookery

1 year

TAFE NSW

AU $19,810 - $20,400

Master of Gastronomy

1.5 years

Auckland University of Technology (AUT)

NZ $38,392

MSc in Culinary Innovation Management

1 year full-time

Birkbeck, University of London

GBP £23,790

Source: The fee has been sourced from the official university websites and are subject to change

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Scholarships for International Students in Culinary Arts

Many universities offer culinary arts scholarships for international students to help reduce the financial burden. These scholarships can be merit-based, need-based, or programme-specific. Here are some options available:

Scholarship Name

Description

Award

Le Cordon Bleu International Merit Scholarship

Outstanding academic record & Motivation

Depends on location

The Sir William Angliss International Merit Scholarships

International students (continuing) in any study area, based on merit

Up to AU $3,000

AUT International Excellence Scholarship

Recognise and support high achieving international students

Up to NZ $7,000 for undergraduate, postgraduate students

Victoria University (VU) Block Model International Scholarship

For international students starting eligible courses at VU Melbourne

Up to 30% reduction in tuition fee

Source: Official university websites

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Career Opportunities After Studying Culinary Arts Abroad in 2025

A degree or diploma in Culinary Arts opens doors across the global food and hospitality industry. Graduates can begin their careers in kitchens or hotels and progress to management, entrepreneurship, or even television.

Here’s a look at some of the career opportunities in culinary arts with estimated average salaries:

Job Role

Average Salary/ Year

Sous-chef

In Australia: AU $75,000 to $85,000

In Canada: CA $54,726

In UK: GBP £32,683

Mixologist

In Australia: AU $48,130

In Canada: CA $38,708

In UK: GBP £28,412

Food Technologist

In Australia: AU $75,000 to $85,000

In Canada: CA $56,938

In UK: GBP £31,814

Brewer

In Australia: AU 65,000

In Canada: CA $45,535

In UK: GBP £28,412

Catering Coordinator

In Australia: AU $54,132

In Canada: CA $49,702

In UK: GBP £27,420

Sommelier

In Australia: AU $79,191

In Canada: CA $58,457

In UK: GBP £33,966

Private Chef

In Australia: AU $184,453

In Canada: CA $89,822

In UK: £55,162

Source: Indeed | Salaries are subject to change and are based on experience levels, locations within a country, and the prestige of the establishment.

A career in Culinary Arts is more than just cooking — it is about creativity, culture, and global opportunities. By choosing to study Culinary Arts abroad, you gain world-class skills, real-world exposure, and a head start in the international culinary scene. You may get employed with large-scale operations and overseeing corporate catering or institutional food services or even become an entrepreneur and start your venture. Ready to turn your culinary dreams into reality? AECC Philippines can guide you in finding the right university, securing scholarships, and applying with confidence.

Humanities & Social Sciences (HUMSS) FAQs
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Top countries to study Culinary Arts include Australia, New Zealand, and the UK, known for hands-on training and global hospitality industries. These destinations also offer post-study work opportunities and strong industry links. Other excellent choices include France, Italy, and Spain for European culinary traditions, and the USA for diverse and innovative culinary scenes.

Turn your Study Abroad Dream to Degrees Abroad in Australia



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